Raspberry Salsa

Recipe from: "Rob L"

1/2 cup fresh raspberries, washed
1/2 cup chopped red bell pepper
2 serrano peppers, minced fine
1/4 cup chopped red onion
1/2 cup chopped, seeded tomato
2 tsp. fresh chopped cilantro
1 pinch salt

Gently combine all the salsa ingredients, carefully mashing some of the raspberries, but leaving a few whole. Allow to set for at least 1 hour.