California Fusion Peach Salsa

<i>This fusion recipe combines hot chili sauce and sweet peaches with asian spices for a tasty, spicy peach salsa.</i>

2 (15-oz) cans cling peaches, drained and chopped
2 green onions, sliced thin, including tops
2 tablespoons lime juice
2 teaspoons chopped fresh cilantro
2 teaspoons asian garlic chili sauce
1/2 teaspoon asian five spice powder
1/4 teaspoon white pepper

In a bowl, combine the drained, chopped peaches, sliced green onions, chopped cilantro, garlic chili sauce, lime juice, five spice powder, white pepper. Mix well. Chill before serving.

Serve as a salsa with tortilla chips or as a garnish for meat dishes.