Persimmon Cilantro Salsa

Recipe from:  Gayla
Servings: 3/4 cup

1/4 cup chopped fresh cilantro
1 1/2 tablespoon minced red onion
1 tablespoon fresh lime juice
1 teaspoon minced jalapeno pepper
2 ripe persimmons, peeled and coarsely chopped

Combine all ingredients in a bowl, and stir well. Cover and chill.