Spicy Fruit Salsa

Recipe from: Angela T.
Servings: 12

<i>A sweet and spicy fresh fruit salsa starring kiwi, strawberries, blackberries, and apples; seasoned with cayenne, hot sauce, green salsa, and lime juice. Serve with tortilla chips.</i>

5 kiwis, peeled and diced 
1 quart strawberries, finely chopped 
1 pint fresh blackberries, chopped 
4 Granny Smith apples, peeled, cored and coarsely shredded 
2 tablespoons any flavor fruit jelly 
3/4 cup brown sugar 
1 tablespoon cayenne pepper 
3 tablespoons habanero hot sauce 
1 7 ounce can green salsa 
1/3 cup lime juice 

Place kiwis, strawberries, blackberries, and apples in a bowl. Stir in jelly, brown sugar, cayenne pepper, hot sauce, green salsa, and lime juice. Stir together.