Avocado Salsa Recipe from: Cjolilo Servings: 4 Easy, and quick avocado salsa. Eat it with carne asada ,steak ,or chips. Anything you want! 3 avocados 2 tomatoes 1 jalapeno, remove seeds 1/2 teaspoon lemon juice cilantro, as much as you like Chop the avocados. Chop the tomatoes. Cut jalapeno in half and remove seeds. Dice the jalapeno. Add lemon juice. Add cilantro. Allow to sit in fridge for one hour. Eat same day made.