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Recipe from: Brandess
Servings: 3½ cups
This is a quick and easy BBQ Sauce that is simply delicious. It goes great with beef, chicken and pork. Make a double batch and store left overs in an airtight container in the refrigerator for up to 30 days.
2 cups ketchup
1 cup water
½ cup apple cider vinegar
5 tablespoons light brown sugar
5 tablespoons sugar
½ tablespoon fresh ground black pepper
½ tablespoon onion powder
½ tablespoon ground mustard
1 tablespoon lemon juice
1 tablespoon worcestershire sauce
In a medium saucepan, combine all ingredients. Bring mixture to a boil, reduce heat to simmer. Cook uncovered, stirring frequently, for 1 hour 15 minutes.