Clay's Kitchen : Burger Recipes

Burger Recipes

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Cowboy Burgers

Recipe from: CHEFS Kitchen
Servings: 8

2 pounds ground beef
8 ounces bacon, cut in ½ inch pieces
8 ounces sharp cheddar cheese, coarsely shredded
½ cup finely chopped red onion
2 jalapeño peppers, finely chopped
2 cloves garlic, minced
1 teaspoon sea salt
1 teaspoon freshly ground black pepper

In a large mixing bowl, combine all the ingredients. Divide the mixture into 8 portions. Using your hands or a hamburger press, form each portion into a patty. Fry on a hot grill until desired doneness.

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