Clay's Kitchen : Burger Recipes

Burger Recipes

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Italian Burgers

Recipe from: Land O'Lakes
Servings: 4

A slice of Provolone cheese, a ring of pepperoncini and some roasted red pepper are a creative combination to topping the all-American hamburger.

1 pound lean ground beef
4 hamburger buns
4 1 ounce slices LAND O LAKES® Deli Provolone Cheese
8 rings pepperoncini
8 strips roasted red pepper

Heat gas grill to medium or charcoal grill until coals are ash white.

Meanwhile, shape ground beef into 4 4 inch patties. Place patties onto grill. Grill, turning once, until cooked through, 15 to 18 minutes. To serve, place 1 burger on bottom half of bun; top with 1 slice cheese, 2 rings pepperoncini, 2 strips roasted red pepper and top half of bun. Repeat with remaining ingredients.

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