Clay's Kitchen : Burger Recipes

Burger Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Caramba! Burgers

Recipe from: The Tailgate of a Lifetime 2006.
Servings: 4 burgers

These spicy burgers are a change of pace from your regular, everyday burger.

1 ½ pounds ground chuck
¼ cup chopped scallions
2 chipotle chiles in adobo sauce, finely chopped
4 ounce can diced jalapeño chiles
4 ounce can diced green chiles, drained
1 tablespoon chili powder
salt
4 hamburger buns or 8 slices white bread
Salsa Picante or prepared salsa for serving

Use your hands to combine the meat, scallions, chipotle and jalapeño chiles, diced green chiles, and chili powder in a large bowl. Shape the mixture into 4 patties about ¾-inch thick and 4 inches across.

Sprinkle the patties with salt and grill them over high heat for 4 minutes. Flip the patties and cook about 4 minutes more for medium-rare, 5 minutes more for medium.

Transfer each burger to a bun. Serve with salsa.


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