Clay's Kitchen : Cambodian Recipes

Cambodian Recipes

© Copyright 1995-2020, Clay Irving <>, Manhattan Beach, CA USA

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Salad Dressing

¼ cup lemon juice
¼ teaspoon chopped garlic
2 tablespoon fish sauce
3 tablespoon ground roasted peanuts
¼ cup Sugar
¼ cup Water
dash cayenne pepper
1 teaspoon chopped coriander leaves
1 to 2 fresh red chiles, sliced
2 to 3 tablespoon chopped white onion

In a small sauce pan, cook sugar in water over medium heat until it turns into a light syrup. Add all remaining ingredients, stir well. Let cool. Serve over salad.

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