Clay's Kitchen : Capsicum Recipes (Chile Pepper Recipes)

Capsicum Recipes (Chile Pepper Recipes)

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Easy Jalapeno Hot Sauce

Recipe from: BC32

A tremendous hot sauce that will spice up sandwiches, marinades, vegetable dishes — just about anything! jalapeños are boiled, then blended smooth with canola oil, salt and pepper.

1¼ pounds fresh jalapeño peppers
2 tablespoons canola oil
salt and pepper to taste

Set aside 1 jalapeño pepper. Cut the stems off the rest; slice in half lengthwise, and remove the seeds.

Place all of the peppers in a large pot of boiling water. Boil peppers about 15 minutes. Reserve about 2 tablespoons of boiling water, and drain the rest.

Cut the stem off the remaining whole pepper, and place all of the the peppers into a blender. Pour in reserved water and canola oil, and season with salt and pepper. Blend until smooth and creamy. Serve hot or chilled.

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