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© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
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Recipe from: The Crab Place
1 pound fresh crab meat
½ pound butter, softened
1 jar Old English sharp cheese spread
2 tablespoons mayonnaise or salad dressing
½ teaspoon garlic salt
½ teaspoon seasoned salt
English muffins
Mix together butter and cheese until blended; add salts and mayonnaise. Stir in crab meat. Cut each English muffin half into quarters. Put a teaspoon of crab mixture on each quarter. Put under broiler until light brown.