Clay's Kitchen : Cucurbitaceae Recipes (Cucumber, Melon, Gourd, Pumpkin, and Zucchini Recipes)

Cucurbitaceae Recipes (Cucumber, Melon, Gourd, Pumpkin, and Zucchini Recipes)

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Cucumbers with Sour Cream

Recipe from: Millie
Servings: 4

1 cup sour cream
1 tablespoon sugar
¼ cup cider vinegar
¼ cup chopped fresh dill
¼ teaspoon white pepper
¼ teaspoon salt
½ teaspoon celery seed
2 large cucumbers, peeled and thinly sliced
½ small brown onion, thinly sliced
dill, for garnish

In a medium bowl, combine sour cream, sugar, vinegar, dill, pepper, salt and celery seed, blend well. Add cucumbers and onions to sour cream mixture, toss lightly. Refrigerate at least 2 hours. Sprinkle cucumbers with additional dill and serve chilled.


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