Subscribe in a reader
© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
| Subscribe in a reader |
| |
25 ounce dry red wine
⅓ cup frozen lemonade — Use ½ of a 6 ounce can of concentrate
½ cup brandy
½ cup orange-flavored liqueur
⅓ cup orange Juice
¼ cup lemon Juice
2 cups chilled ginger ale
Mix all ingredients except ginger ale; refrigerate until chilled. Just before serving, stir in ginger ale. Garnish with fruit, if desired.