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Recipe from: Pikake21
Servings: 4 to 6
A nice twist on the typical red wine sangrias—this one is a little more tropical in taste! From Simply Delicioso.
½ cup sugar
1 cup water
750 ml bottle white wine
1 cup orange liqueur, Cointreau is recommended
½ cup lemon juice
4 kiwi fruits, peeled and cut in thin slices, save a few slices for garnish
2 green apples, with skin, cored and cut in ½-inch cubes
1 ½ cups green seedless grapes
1 liter soda water
A small saucepan, heat the water, add the sugar and stir to dissolve to make a simple syrup.
In a large pitcher, combine the white wine, the orange liqueur, the lemon juice, the kiwis, the apples and the grapes. Add the simple syrup, the soda water and the ice. Stir and serve in sangria glasses decorated with a kiwi slice.