Clay's Kitchen : Gastropod Mollusk Recipes (Snail Recipes)

Gastropod Mollusk Recipes (Snail Recipes)

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Abalone with Butter and Garlic

Recipe from: Niki
Servings: 12

12 abalone, prepared
4 ounces butter
2 teaspoons crushed garlic
1 lemon
salt and pepper to taste

Partially melt butter in glass bowl in microwave, about 1 to 2 minutes on medium power. Add crushed garlic to butter. Cook butter and garlic for another 1 minute on medium power. Cover bottom of glass dish, such as a pie plate with half of the butter and garlic. Add prepared abalone meat. Coat abalone with remaining butter and garlic. Cook for 1 to 2 minutes on medium high power. Flip abalone and repeat. Do not overcook. The abalone meat will become very firm if overcooked. Serve on a plate with lemon wedge. Top with melted butter and garlic.

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