Clay's Kitchen : Gastropod Mollusk Recipes (Snail Recipes)

Gastropod Mollusk Recipes (Snail Recipes)

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Crispy Pan Fried Conch with Citrus Sauce

Servings: 4

½ cup spiced rum
½ cup orange juice
1 tablespoon lemon juice
1 tablespoon Key Lime juice
1 tablespoon sugar
2 pieces conch, ½ per person
flour, for dusting
1 egg, beaten with 3 tablespoons water, for egg wash
bread crumbs
olive oil, for pan frying

Combine spiced rum, orange juice, lemon juice, lime juice, and sugar and reduce on high heat until syrupy. Keep warm. Dip the conch in flour, then egg wash, then in bread crumbs. Cook on medium heat in olive oil until golden. Serve with citrus sauce and garnish with cilantro and fresh flowers if available.


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