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© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
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Recipe from: kiDo
½ cup soy sauce
⅓ cup sugar
6 cloves garlic, minced
3 scallions chopped
3 tablespoons sherry
2 tablespoons sesame oil
2 tablespoons roasted sesame seeds
½ teaspoon fresh grated ginger
In a bowl disolve sugar in soy sauce and sherry. Add remaining ingredients and mix well. Use with desired meat by marinating for about 1 hour.