Clay's Kitchen : Recetas Mexicanas (Mexican Recipes)

Recetas Mexicanas (Mexican Recipes)

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Arroz Con Queso

1 ½ cup rice
16 ounce canned Tomatoes, mashed
16 ounce beans, Mexican style
3 garlic cloves, minced
1 large onion, finely chopped
2 Tbsps oil
1 cup cottage cheese
1 cup green chili peppers, (4 ounce drained)
2 cup Monterey Jack cheese, grated

Mix thoroughly all ingredients except 1 cup of the grated cheese. Pour mixture into well-greased crock-pot. Cover and cook on low setting for 6 to 9 hours.

Just before serving, sprinkle with reserved grated cheese.


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