Clay's Kitchen : Recetas Mexicanas (Mexican Recipes)

Recetas Mexicanas (Mexican Recipes)

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

 Subscribe in a reader |
Share |

Garlic Puree

8 whole heads garlic
about 2 cups water

Peel garlic by smashing the cloves with the side of a wide knife; the peel will slip off easily then. Put the peeled garlic in a blender with about 2 cups of water, and purée. Drain, if necessary, and store in a tightly closed glass jar in the refrigerator.


Search for Recipes, Search using Google, or Return to Cookbook Index