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© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
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1 Head cabbage
1 pound. ground beef
3 onions
½ pound. rice (white)
5 Pieces bay leaf
4 Cans tomato sauce
2 Long sausages (pork or beef)
Boil cabbage, takes about 30 minutes. Take cabbage and start peeling the leaves. Ground beef and rice; put in the cabbage. Mix tomato sauce and chopped onions together with bay leaves. Cook the ground beef until turn brown. Mix sauce and meat together. Cut sausages in small portion. Let it cook for 45 minutes, then ready to eat.