Clay's Kitchen : Pod and Seed Recipes

Pod and Seed Recipes

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Fried Okra

Recipe from: Cindyc

several cups of okra
self-rising cornmeal
1 large egg
½ cup milk
oil in a cast iron skillet.
salt and pepper, to taste.

Slice the okra in pieces. Discard the tip and the stem. Beat the egg and the milk with a fork in a bowl. In another bowl place the cornmeal. Dredge the okra in the egg and milk and then the cornmeal. Then fry in a skillet, preferably cast iron. Turn over after a few minutes, and fry on the other side. Salt and pepper to taste.

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