Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Tropical Fruit Salsa

Recipe from: Stephanie da Silva
Servings: 3 ½ cups

1 firm-ripe mango, peeled and diced
1 Cup fresh pineapple, diced
1 Cup honeydew, diced
½ Cup red bell pepper, diced
⅓ Cup seasoned rice wine vinegar
2 Tablespoons fresh cilantro, minced
½ Teaspoon crushed red pepper flakes

In a bowl, mix mango, pineapple, honeydew, bell pepper, vinegar, cilantro, and red pepper flakes.


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