Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Thai Banana Salsa

Recipe from: Mary Fillmore

1 large firm-ripe banana
1 teaspoon oriental sesame oil
½ cup chopped golden raisins
2 tablespoon chopped fresh cilantro
1 teaspoon grated lemon peel
1 teaspoon Japanese chili spice

Peel and halve lengthwise banana. In a nonstick 10-12 inch frying pan over high heat, brown banana well in sesame oil, about 8 minutes. Chop banana. Mix with raisins, cilantro, lemon peel and Japanese chili spice.


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