Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Easy Salsa

Recipe by: Benjamin Jones

2 cloves garlic
1 to 2 jalapeño peppers, or other hot peppers like serano
juice of ½ of a lime, or whole or lime is small
2 teaspoon dried oregano, or large pinch of fresh
2 teaspoon cumin
2 teaspoon black pepper
1 28 ounce can diced tomatoes
½ bunch of cilantro
2 teaspoon salt
more salt to taste
½ cup finely diced red onion
½ cup green onions, chopped

Pulse garlic, jalapeños, lime juice oregano, cumin and pepper in a food processor into a paste. Add tomatoes, cilantro and salt. Taste and add more salt to taste. Pour into container. Add red onion and green onions Serve it up.


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