Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

 Subscribe in a reader |
Share |

Tropical Salsa

Servings: 1 quart

2 ripe mangoes, diced
1 c diced fresh tomato
1 c diced red bell pepper
1 c diced red onion
2 tablespoon minced garlic
1 jalapeño pepper, minced
2 teaspoon ground cumin
2 tablespoon. olive oil
4 tablespoon red wine vinegar or sherry vinegar
½ c fresh lime juice
zest of 2 limes
freshly ground pepper
dash Tabasco or other pepper sauce
1 c coarsely chopped fresh cilantro

Place all of the ingredients in a glass bowl and mix very well. Marinate for 2-3 hours in the refrigerator before serving.


Search for Recipes, Search using Google, or Return to Cookbook Index