Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Apple Salsa

Servings: 4

1 16 ounce jar applesauce
1 onions, quartered
1 jalapeño pepper, seeded and minced
1 clove garlic, minced
½ teaspoon salt
1 tablespoon ground white pepper

In a medium bowl, combine applesauce, onion, jalapeño pepper, garlic, ½ teaspoon salt, and white pepper. Refrigerate several hours, or overnight.

Serving Suggestion:
Pork chops!


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