Subscribe in a reader
© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
| Subscribe in a reader |
| |
Recipe from: Ice Cool Kitty
Servings: 4
A sweet and sour salsa to top grilled fish, chicken, beans or rice.
2 cups pineapple, chopped
2 yellow bell peppers or red bell peppers, seeded and chopped
3 kiwi fruits, peeled and chopped
1 small red onion, finely chopped
¼ cup fresh cilantro leaves, finely chopped
1 tablespoon fresh lime juice (1 lime)
1 dash cayenne pepper
Combine all ingredients in a bowl; toss to combine.