Clay's Kitchen : Salsa Recipes

Salsa Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Smoky Blackberry-Chipotle Salsa

Servings: 2 to 4

2 cups fresh blackberries, chopped
2 cloves garlic, minced
¼ cup fresh chives, thinly sliced
½ teaspoon chipotle chili powder
Kosher salt

In a medium bowl, mix together the berries, garlic, chives, and chili powder. Season to taste with salt and serve.

Note:
The salsa can be prepared one day ahead and stored in a covered container in the refrigerator until ready to serve.


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