Clay's Kitchen : Sandwich Recipes

Sandwich Recipes

Alaska Salmon Salad Sandwich

Recipe from: Sandy U
Servings: 6 sandwiches

1 15 ½ ounce can Alaska salmon
⅓ cup plain nonfat yogurt
⅓ cup each chopped green onions and chopped celery
1 tablespoon lemon juice
black pepper, to taste
12 slices bread

Drain and flake salmon. Stir in remaining ingredients except pepper and bread. Season with pepper to taste. Spread salmon mixture on half of bread slices; top with remaining bread. Cut sandwiches into halves or quarters

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