Clay's Kitchen : Sandwich Recipes

Sandwich Recipes

© Copyright 1995-2017, Clay Irving <>, Manhattan Beach, CA USA

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Grilled Cheese N Crab Sandwiches

Servings: 4

A "sophisticated" grilled cheese sammich. ;)

1 cup dungeness crabmeat
3 tablespoons mayonnaise (or tartar sauce)
2 tablespoons minced onions
½ cup shredded gouda cheese (or use cheddar)
¼ teaspoon fresh ground black pepper
¼ teaspoon ground mustard
8 slices bread
3 to 4 tablespoons butter, sofetened

In a small bowl, mix crab, mayonnaise (or tartar sauce), onion, cheese, ground mustard and pepper. Butter outside of sandwich of each slice of bread. Place ¼ of the crab mixture on the unbuttered side of 4 slices of the bread and sandwich together with remaining 4 slices of bread (buttered sides out). Heat large sauté skillet to medium heat and cook sandwiches on both sides, until cheese is melted and bread is golden brown.

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