Subscribe in a reader
© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
| Subscribe in a reader |
| |
3 pound medium ground pork butt
3 teaspoon sugar
2 pound medium ground beef chuck
2 teaspoon white pepper
1 ½ tablespoon salt
10 cloves pressed garlic
4 tablespoon liquid smoke
Combine all ingredients, mix well and stuff into hog casing. Bake or fry.