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© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
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5 pounds ground pork
1 large onion, minced
1 cup beef stock, cold
½ teaspoon ground cloves
½ teaspoon allspice
1 tablespoon salt
1 teaspoon black pepper
Fine grind the pork. Combine all ingredients and stuff into casings.