Clay's Kitchen : Spice, Seasoning and Rub Recipes

Spice, Seasoning and Rub Recipes

© Copyright 1995-2017, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Barbecue Dry Rub

Recipe from: A. Cox
Servings: 3 ½ cups

My family has been making this dry rub for years. It is awesome on country-style ribs and pork steaks!

1 ¼ cups white sugar
1 ¼ cups brown sugar
½ cup salt
¼ cup freshly ground black pepper
¼ cup paprika

In a medium bowl, mix together white and brown sugars, salt, pepper, and paprika. Rub onto pork 10 minutes prior to grilling. Store any leftover rub in a sealed container


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