© Copyright 1995-2017, Clay Irving <email@example.com>, Manhattan Beach, CA USA
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Recipe from: GRIFFIN
Servings: 1 cup
This aromatic barbecue rub is the one developed by the highly successful, Memphis based, Hogs Breath barbecue team. They have won numerous awards for their barbecue and claim that this concoction played a large part in their success.
3 tablespoons sugar
3 tablespoons lemon pepper
3 tablespoons paprika
3 tablespoons barbecue seasoning
1 teaspoon garlic powder
1 teaspoon cayenne
1 teaspoon cinnamon
½ teaspoon nutmeg
Rub the mixture into pork or chicken and place in refrigerator overnight.
Grill, bake or smoke the meat as you ordinarily would.