Clay's Kitchen : Tam Ra Ahan Thai (Thai Recipes) ตำราอาหารไทย

Tam Ra Ahan Thai (Thai Recipes) ตำราอาหารไทย

© Copyright 1995-2020, Clay Irving <>, Manhattan Beach, CA USA

 Subscribe in a reader |
Share |

Nam Bai Toei (Pandanus Juice) น้ำใบเตย

Recipe from:
Servings: 2

1 cup dried pandanus leaves, finely choped
5 cups water
1 cup sugar

Bring water to a boil. Add dried pandanus leaves to the boiling water. Simmer for 10 minutes. Pour the pandanus juice through a filter to separate the leaves. Add sugar and stir until the sugar is well dissovled. Serve with crushed ice.

Search for Recipes, Search using Google, or Return to Cookbook Index