© Copyright 1995-2017, Clay Irving <email@example.com>, Manhattan Beach, CA USA
|Subscribe in a reader|||||
½ cup garlic, finely chopped
1 cup vegetable oil
Fry over medium heat until light golden. Remove immediately from heat and allow to continue to cook in the hot oil off the heat. Use alone or with the oil. This will keep for a couple of months in a covered container at room temp.