Clay's Kitchen : Nấu Ăn Việt Nam (Vietnamese Recipes)

Nấu Ăn Việt Nam (Vietnamese Recipes)

Chicken with Cinnamon

Servings: 6

8 to 10 pieces of cut-up chicken
1 cup cooking oil
1 tablespoon cinnamon powder
2 teaspoons salt
2 teaspoons sugar
2 garlic cloves, well mashed

Season the meat with garlic, cinnamon, salt and sugar. Soak in cooking oil for 1 hour at room temperature. Drain. Charcoal grill over low fire until golden brown or cook in the oven at 300°F for 1 ½ hours.

Serve with sticky rice (sweet rice).

Search for Recipes, Search using Google, or Return to Cookbook Index