Potato Recipes

© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA

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Hash Browns

Recipe from: The Popular Potato
Servings: 6

4 medium potatoes, peeled
3 slices bacon, diced
butter or oil for frying
1 onion, sliced
1 tablespoon chopped fresh oregano

Parboil potatoes (or microwave on HIGH for 5 minutes). Cut into medium thick slices. Fry bacon until fat is transparent. Add butter and fry onion and potato with bacon, turning until browned. Sprinkle with oregano.