Subscribe in a reader
© Copyright 1995-2023, Clay Irving <clay@panix.com>, Manhattan Beach, CA USA
| Subscribe in a reader |
| |
Recipe from: dicentra
Servings: 4 cups
1 ½ cups corn
1 teaspoon olive oil
2 avocados, diced
½ red bell pepper, diced
½ cup finely diced red onion
½ habanero pepper, seeded and diced
¼ cup lime juice
¼ cup orange juice
2 tablespoons minced fresh oregano
salt and pepper
Combine all ingredients. Cover and refrigerate for 30 minutes before serving.