At least 14 inches so far, on top of the 24+ inches last week, and school has been canceled for the whole week.<\/p>\n
What to do?<\/p>\n
I make soup. I just put the blending stick to split pea soup.<\/p>\n
I got a soup\/pea packet at the grocery store, and followed the recipe, adding onions, celery, carrots, and (my Sharon’s*<\/sup> suggestion) a parsnip.<\/p>\n I also added cubed pastrami,\u2020<\/sup> which I cooked in cheese cloth, so that the meat flavored the soup, but II could pull the meat out when I blended it, and then I add the meat back to the soup.<\/p>\n Off to a late lunch.<\/p>\n *<\/sup>Love of my life, light of the cosmos, she who must be obeyed<\/span><\/span>, my wife.<\/span> At least 14 inches so far, on top of the 24+ inches last week, and school has been canceled for the whole week. What to do? I make soup. I just put the blending stick to split pea soup. I got a soup\/pea packet at the grocery store, and followed the recipe, adding onions, celery, …<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[962,1136,1012,1185],"tags":[],"class_list":["post-189814","post","type-post","status-publish","format-standard","hentry","category-40yrs","category-breaking-news","category-food","category-weather"],"_links":{"self":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts\/189814"}],"collection":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/comments?post=189814"}],"version-history":[{"count":0,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts\/189814\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/media?parent=189814"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/categories?post=189814"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/tags?post=189814"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\u2020<\/sup>I know that ham and a ham bone is traditional for split pea soup, but if I were to use ham in my<\/span> house, on my wife’s<\/span> dishes, my continued ability to breath would be in doubt, so no thank you, I like<\/span> breathing.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"