{"id":199539,"date":"2007-07-17T20:56:00","date_gmt":"2007-07-18T01:56:00","guid":{"rendered":"https:\/\/www.panix.com\/~msaroff\/40years\/2007\/07\/17\/the-chinese-ecological-disaster-that-is-the-3-gorges-dam\/"},"modified":"2007-07-17T20:56:00","modified_gmt":"2007-07-18T01:56:00","slug":"the-chinese-ecological-disaster-that-is-the-3-gorges-dam","status":"publish","type":"post","link":"https:\/\/www.panix.com\/~msaroff\/40years\/2007\/07\/17\/the-chinese-ecological-disaster-that-is-the-3-gorges-dam\/","title":{"rendered":"The Chinese Ecological Disaster That is the 3 Gorges Dam"},"content":{"rendered":"<p>Many of you have heard of the <a href=\"http:\/\/www.theregister.co.uk\/2007\/07\/17\/rat_plague\/\">scramble in China to catch the millions of displaced rats from the 3 Gorges Dam to serve in Gourmet Chinese eateries<\/a>.<\/p>\n<blockquote style=\"color: rgb(0, 0, 153);\"><p>The rising water below the structure evicted the rodents from the banks of Dongting Lake, &#8220;a series of wetlands and lakes&#8221;, into neighbouring farmland, where they quickly decimated 6,000 square miles of crops.<\/p>\n<p>Desperate farmers at first deployed poison, but that simply killed the cats and dogs &#8220;traditionally use to combat the menace&#8221;, while doing nothing to reduce rat numbers.<\/p>\n<p>However, they soon realised there was another, money-making solution to the crisis &#8211; a &#8220;major uptake in supply and demand for rat meat&#8221;, reported by live food traders in Changde at the western edge of the lake. One dealer told local media: &#8220;People there [Guangdong] are rich and like to eat exotic things, so business is very good.&#8221;<\/p>\n<p>The economics are as follows: farmers pocket around six to ten yuan a kilogram (20 to 35 pence a pound in old money, the Telegraph helpfully adds), while Cantonese restaurants knock it out as delicious rat stew for up to four quid a pound.<\/p>\n<p>But while the solution to the problem may lie in part in Guangdong&#8217;s saucepans, the reasons behind the rat plague are rather more complex than a simple rise in water level. Initially, the Three Gorges Dam held back enough water from Dongting Lake&#8217;s &#8220;marshy banks&#8221; to create an improved environment for the animals and provoke a sharp population rise.<\/p>\n<p>Simultaneously, a &#8220;sudden fashion&#8221; for snake meat in Hunan &#8211; with residents of the capital Changsha working their way through ten tons of reptile flesh a day, according to local environmental groups &#8211; has done for the rats&#8217; main predator.<\/p>\n<p>The whole sorry state of affairs is, these groups claim, fulfillment of their dire predictions about the environmental effects of the Three Gorges Dam project.<\/p><\/blockquote>\n<p>While there is clearly a humorous aspect to this story, the underlying story is very troubling.<\/p>\n<p>The rat infestation is simply the first of many troubling manifestations of this.<\/p>\n<p>The Yellow River is so named because it is Yellow.  With no lakes for sediment to settle in, the river flows quickly, carrying its nutrient laden cargo  to the ocean.<\/p>\n<p>The periodic floods serve to replenish the breadbasket of China.  The estuary is fertile ground, and the where many fish in Asia spawn.<\/p>\n<p>The dam will change all that, and other things too, in unanticipated ways, like the rats in this story.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Many of you have heard of the scramble in China to catch the millions of displaced rats from the 3 Gorges Dam to serve in Gourmet Chinese eateries. The rising water below the structure evicted the rodents from the banks of Dongting Lake, &#8220;a series of wetlands and lakes&#8221;, into neighbouring farmland, where they quickly &hellip;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1170,1079,1012],"tags":[],"class_list":["post-199539","post","type-post","status-publish","format-standard","hentry","category-china","category-environment","category-food"],"_links":{"self":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts\/199539"}],"collection":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/comments?post=199539"}],"version-history":[{"count":0,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/posts\/199539\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/media?parent=199539"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/categories?post=199539"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.panix.com\/~msaroff\/40years\/wp-json\/wp\/v2\/tags?post=199539"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}